These Ritz Cracker Party Sandwiches are the perfect appetizer for any gathering. They are simple to assemble and transform in the oven into warm, buttery, and cheesy bites with a savory crunch. This recipe is a guaranteed crowd-pleaser that will have your guests asking for the recipe!
Ingredients:
Step-by-Step Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or foil.
- Prepare the Ham and Cheese: Cut the deli ham and Swiss cheese slices into quarters so they fit neatly between the crackers. You will need 24 small squares of each.
- Assemble the Sandwiches: Lay half of the Ritz crackers (24 crackers) flat on the prepared baking sheet. Top each cracker with one small slice of ham, followed by one small slice of Swiss cheese. Place the remaining 24 Ritz crackers on top of the cheese to form the sandwiches.
- Make the Butter Mixture: In a small bowl, whisk together the 4 tablespoons of melted butter, 2 teaspoons of Dijon mustard, 1 teaspoon of Worcestershire sauce, ½ teaspoon of garlic powder, 1 teaspoon of poppy seeds, and ½ teaspoon of dried minced onion.
- Brush the Sandwiches: Using a pastry brush, generously brush the tops of the Ritz cracker sandwiches with the butter mixture. Make sure to coat each one evenly.
- Bake the Sandwiches: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and the crackers are golden brown.
- Serve and Enjoy: Once baked, remove the Ritz Cracker Party Sandwiches from the oven and let them cool for a minute before serving. Serve them warm.
Cooking Notes
- Cheese Substitution: You can substitute the Swiss cheese with cheddar, provolone, or any other cheese of your choice.
- Ham Variation: Feel free to switch out the ham for turkey, roast beef, or other deli meats to suit your preferences.
- Make Ahead: You can assemble the sandwiches ahead of time, refrigerate them, and bake just before serving.
Enjoy this simple and delicious appetizer!
