Delicious 3-ingredient breakfast! My family asks me to cook it every day
Ingredients
soft butter: 50 g (1.8 oz)
eggs: 8 pc
salt: 4 g (0.1 oz)
milk: 400 ml (14 fl oz)
cheese: 150 g (5.3 oz)
vegetable oil: 10 ml (0.3 fl oz)
bread: 2 slices
tomatoes: 2 pc
vegetable oil: 40 ml (1.4 fl oz)
balsamic vinegar: 10 ml (0.3 fl oz)
red onion: 1 pc
basil: 10 g (0.4 oz)
garlic: 5 g (0.2 oz)
lemon: 1 pc
salt: 4 g (0.1 oz)
black pepper: 2 g (0.1 oz)
cheese cream: 40 g (1.4 oz)
spinach: 80 g (2.8 oz)
walnut: 50 g (1.8 oz)
garlic: 5 g (0.2 oz)
parmesan: 40 g (1.4 oz)
vegetable oil: 15 ml (0.5 fl oz)
lemon juice: 8 ml (0.3 fl oz)
