Serves 4–6 | Prep: 20 min | Cook: 20 min | Total: ~40 min. Crispy, golden, and tangy, Fried Green Tomatoes are a Southern classic perfect as an appetizer, side, or snack.
Ingredients
4 large firm green tomatoes
2 eggs
½ cup milk
1 cup flour
½ cup cornmeal
½ cup plain breadcrumbs
2 tsp kosher salt
¼ tsp black pepper
Vegetable oil (about ½-inch deep in skillet)
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