Creamed Chipped Beef on Toast

Creamed Chipped Beef on Toast (S.O.S.) A timeless comfort food, Creamed Chipped Beef on Toast—often affectionately nicknamed “S.O.S.” (you know the one)—is a hearty, nostalgic dish with deep roots in American military history and home kitchens alike. With its  creamy texture and savory flavor, it’s an easy and satisfying option for breakfast, brunch, or even dinner. 🥄 Ingredients Here’s everything you’ll need to whip up this classic dish: IngredientAmountDried chipped beef4 ouncesUnsalted butter1/4 cupAll-purpose flour1/4 cupWhole milk2 cupsGround black pepper1/4 teaspoonWorcestershire sauce1 teaspoonBread, toastedAs neededFresh parsley (optional)For garnish 👨‍🍳 Instructions Prep the Beef:Rinse the dried chipped beef under cold water…

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