There’s something about taco night that instantly makes the whole house feel warmer.
Maybe it’s the sizzling sound of seasoned beef hitting a hot skillet. Maybe it’s the way everyone gathers in the kitchen, sneaking tastes of shredded cheese before dinner even hits the table. In our house, tacos were never just dinner — they were an event. Messy hands, loud laughter, and second helpings were guaranteed. But one night, in the middle of a busy week, I needed something easier. Something just as comforting, but baked in one dish, sliceable, and simple enough to serve straight from the oven. That’s when this Cheesy Beef Taco Pie was born — a layered, golden, bubbly, flavor-packed twist on classic tacos.
This easy Cheesy Beef Taco Pie brings together everything you love about tacos — seasoned ground beef, melty cheese, warm tortillas — baked into one hearty, crowd-pleasing casserole. It’s perfect for dinner, ideal for holidays, and doubles as a quick side dish for potlucks or game days.
If you love a baked beef recipe that’s cozy, satisfying, and incredibly simple, this one is about to become your new go-to.