Tired of scrubbing for hours only to be left with streaks, fumes, and elbow grease? Good news: you don’t need toxic oven cleaners or a full afternoon to get a sparkling-clean oven.
With one pantry staple and a little steam, you can loosen baked-on grease, dissolve sugar spills, and wipe away years of grime—in under 30 minutes—using a method so gentle, it’s safe for self-cleaning ovens, glass doors, and even cast-iron racks.
Let’s bring your oven back to life—naturally, affordably, and without the burn.
The Secret Weapon: Baking Soda + Vinegar (The Power Duo)
Forget caustic chemicals that leave fumes and residue. This non-toxic, 2-ingredient method uses:
- Baking soda – a mild alkali that breaks down grease and carbon deposits
- White vinegar – an acid that lifts residue and adds shine
Together, they create a fizzing reaction that softens even the toughest baked-on messes—without scratching surfaces or harming your lungs.