This Ultimate Frosting Recipe, also known as Ermine Frosting, is celebrated for its airy texture, silky consistency, and reliability. Its signature smoothness comes from cooking milk and flour into a thick base before blending it with butter and sugar for a flawless finish.
Ultimate Frosting (Cooked Flour Frosting)
Ingredients:
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 5 tablespoons |
| Milk | 1 cup |
| Unsalted butter (softened) | 1 cup |
| Granulated sugar | 1 cup |
| Vanilla extract | 1 teaspoonStep 1: Combine Flour and Milk In a medium-sized saucepan, whisk together 5 tablespoons of flour and 1 cup of milk until the mixture is smooth and lump-free. Step 2: Cook Until Thickened Step 3: Cool Completely Step 4: Cream Butter and Sugar Step 5: Blend in the Cooked Mixture Step 6: Add Vanilla Step 7: Frost and Enjoy |
