Serves 4–6 | Prep: 20 min | Cook: 20 min | Total: ~40 min. Crispy, golden, and tangy, Fried Green Tomatoes are a Southern classic perfect as an appetizer, side, or snack.
Ingredients
4 large firm green tomatoes
2 eggs
½ cup milk
1 cup flour
½ cup cornmeal
½ cup plain breadcrumbs
2 tsp kosher salt
¼ tsp black pepper
Vegetable oil (about ½-inch deep in skillet)
Related Posts
Stranger Walks Into My Nursing Home Room With a Shocking Claim
Life has a way of surprising you when you least expect it. At 72, I thought my days of change were long behind me. I’d spent most…
My Husband Cheated — Our Son’s Words in Court Shocked Everyone
When I discovered my husband Damon cheating, I knew my marriage was over. For years, I had carried the weight of everything—our home, our son Mark, and…
She Said It Was a Flood — But My MIL Had a Hidden Agenda
When my mother-in-law, Jane, suddenly moved in claiming her house had “flooded,” I was caught off guard—but I played nice. Joe, my husband, had failed to mention…
My Husband Changed the Locks for His Mistress—He Didn’t Expect My Next Move
When Jason forgot my birthday dinner, brushed off my hurt, and accused me of throwing my success in his face, I told myself marriage had rough patches….
My Husband Lied About a Funeral… and I Caught Him with Gasoline
When my husband, Jordan, said he was driving upstate for a childhood friend’s funeral, I believed him. After 21 years of marriage, why wouldn’t I? That afternoon,…
Woman was held captive for 13 years but one trick saved her life
When Samantha Stites, a bright college freshman, met Christopher Thomas in 2011, charm turned to obsession. By the time she noticed, it was too late. Inside his…